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Gender Roles and Women Leadership in Northeast India Agricultural Economy

Pallavi Deka AbstractGender roles profoundly shape agricultural production, resource access and leadership structures in Northeast India. Women constitute a major share of the agricultural labour force across shifting cultivation, settled farming, home gardens and post-harvest systems, contributing significantly to food security, nutrition and value addition. Despite their central role, customary Read more

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Quantum Computing Transforming Science and Society with Applications Challenges and Future Pathways

Ratul Nath Abstract: Quantum Computing (QC) represents a paradigm shift from classical computing by leveraging the principles of quantum mechanics superposition, entanglement and tunneling. Unlike conventional bits that exist in binary states (0 or 1), qubits exist in multiple states simultaneously, enabling exponential computational advantages for specific problem classes. The Read more

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Polyculture techniques for enhanced productivity in ponds

Apurba Bhuyan Abstract: Fish polyculture represents a biologically efficient and economically sustainable approach for improving pond productivity. The system involves culturing multiple compatible fish species that utilize different ecological niches and food resources within the same water body. This technique ensures optimum utilization of available natural feed and space, thereby Read more

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Integrating Satellite and UAV Data through Artificial Intelligence for Real Time Crop Health Surveillance

Chayanika Nath, Sarmistha Borgohain Abstract: Timely and accurate monitoring of crop health is essential for achieving sustainable and efficient agricultural production. The fusion of satellite remote sensing and unmanned aerial vehicle (UAV) data provides a robust approach for generating high spatial and temporal resolution information on vegetation status. Artificial Intelligence Read more

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Harnessing Machine Learning Techniques for Forecasting Crop Yields under Changing Climatic Conditions

Sarmistha Borgohain & Chayanika Nath Abstract: Global agriculture is facing increasing uncertainty due to climatic variability, which significantly affects crop growth and productivity. Accurate crop yield prediction under changing environmental conditions has become essential for ensuring food security and sustainable agricultural development. Traditional statistical and mechanistic models have been extensively Read more

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Evaluating the Economic Benefits of Climate Smart Agricultural Practices

Pallavi Deka & Pallabi Das Abstract: Climate change continues to threaten agricultural productivity, rural livelihoods and economic stability across the world. In response, Climate Smart Agriculture (CSA) has emerged as a transformative approach integrating productivity enhancement, adaptation and mitigation strategies. The economic implications of CSA are of growing importance as Read more

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Utilization of Locally Available Resources for the Development of Low Cost Aquafeeds

Dipangka Saikia Abstract: Aquaculture contributes significantly to global food production and livelihood generation particularly in countries where fish is a major source of animal protein. However, feed cost accounts for the highest operational expenditure in aquaculture and dependency on scarce and expensive conventional ingredients like fishmeal and soybean meal affects Read more

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Artificial Intelligence and Its Socioeconomic Influence on Rural Livelihoods and Sustainable Farming

Chayanika Nath & Sarmistha Borgohain Abstract: Artificial Intelligence (AI) is increasingly transforming rural economies and agricultural systems by reshaping production methods, labor structures, and sustainability practices. The growing integration of AI technologies such as machine learning, automation, and digital analytics has brought significant changes to rural employment and farm sustainability. Read more

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Recirculating Aquaculture Systems as the Future of Intensive Fish Farming

Mr. Prasanta Mahanta Abstract: Global aquaculture has expanded rapidly over recent decades as fish and seafood remain vital sources of high-quality animal protein for a growing human population. However, conventional aquaculture systems such as pond and cage farming are constrained by limited land and water resources, environmental pollution, and disease Read more

By admin, ago